Macadamia Pesto

Macadamia Pesto

5.0 9 ratings

Prep. 10 min

Total 10 min

6 portions

Ingredients

Parmesan cheese cut into pieces
3 oz
macadamia nuts
2 oz
garlic clove
1
fresh basil leaves
3 oz
extra virgin olive oil
5 ½ oz
salt
¼ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 293.6 mg

Protein 6.3 g

Calories 1494.3 kJ / 357.2 kcal

Fat 36.6 g

Fibre 1.1 g

Saturated Fat 7.5 g

Carbohydrates 2.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Hawaiian Delights 12 Recipes
United States

You might also like...

Basil Pesto (TM5/6 Metric)

10 min

Maple and Brown Butter Roasted Butternut Soup

1 h 15 min

Cauliflower Mash

25 min

Layered Mexican Dip

25 min

Everything Bagel Dip

10 min

Chunky Vegetable Barley Soup

1 h

Honey Sesame Snaps

2 h

Warm Bacon and Shallot Vinaigrette

25 min

Banana Bread Maui

1 h

Tomatillo Salsa

20 min

Potstickers

45 min

Musubi a Hawaiian Snack

30 min