Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 18 oz fresh mushrooms (e.g. cremini, king oyster, chanterelles, bolete), cleaned (see Tip)
- 5 oz yellow onions, sliced (½ in.)
- 2 garlic cloves, halved
- 67 oz water, divided
- 2 tsp salt, divided
-
5
oz white vinegar
or 5 oz apple cider vinegar - 2 tsp sugar
- 4 dried bay leaves
- 12 whole black peppercorns
- 4 tsp mustard seeds
- 8 whole allspice berries
- Nutrition
- per 1 jar
- Calories
- 348.2 kJ / 83.2 kcal
- Protein
- 5.2 g
- Carbohydrates
- 14.5 g
- Fat
- 1.6 g
- Saturated Fat
- 0.3 g
- Fibre
- 3.4 g
- Sodium
- 1577.4 mg
In Collections
Alternative recipes
Vegan Pesto
10min
Spiced Almond Milk
15 min
Hash Brown Potato Cake (TM6)
40 min
Vegan Butter Spread
5 godz. 10 min
Vegan Butter
2 godz.
Mushroom pâté
1 Std. 15 Min
Zucchini and Ginger Marmalade
40 min
Vegan Parmesan
15 min
Mushroom and Wild Rice Soup
30 min
Vegan Cheese Wheel
1h 50 min
BBQ Pulled Jackfruit with Coleslaw
30 min
Venezia Bread
11h