Talam Daging Berlauk (Savoury Minced Beef Layer Cake)

Talam Daging Berlauk (Savoury Minced Beef Layer Cake)

5.0 4 ratings

Prep. 10 min

Total 50 min

6 portions

Ingredients

beef chuck cut in cubes, partially frozen
180 g
white rice flour
150 g
cornflour (starch)
30 g
plain flour
20 g
egg
1
first draw coconut milk (thick)
200 g
water
1800 g
salt
1 ½ tsp
shallots
100 g
garlic cloves
20 g
cooking oil
40 g
curry powder
1 tbsp
dried shrimp
10 g
ground black pepper
½ tsp
fresh red chilli cut in cubes
1
fried shallots (see tips)
25 g
sweet leaf (sayur manis) leaves only
10 stalks

Difficulty

easy

Nutrition per 1 portion

Sodium 649 mg

Protein 12 g

Calories 1453 kJ / 347 kcal

Fat 17 g

Fibre 4 g

Saturated Fat 8 g

Carbohydrates 36 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Asian Party Bites 12 Recipes
International

You might also like...

Mango Lassi

5min

Sambhar (Vegetable Dhall)

50min

Steamed Glutinous Rice With Mud Crab

1h 30min

Sour Plum Candy

20min

Spicy Soy Sauce Chicken

30min

Chicken Paste Cakes

50min

Red Yeast Rice Huat Kuih (Steamed Cupcakes)

30min

Pumpkin Huat Kuih (Steamed Cupcakes)

1h 10min

3Q Soft Bread

3h 25min

Pork Trotter Jelly

8h

Roselle Jelly

35min

Fruit and Sago Pudding

50min