Devices & Accessories
Cooked Quinoa
Prep. 5 min
Total 15 min
4 portions
Ingredients
-
quinoa250 g
-
water480 g
-
1 vegetable stock cube (for 0.5 l), crumbledvegetable stock paste, homemade1 heaped tsp
-
salt (optional)½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
6.8 mg
Protein
7.1 g
Calories
769.9 kJ /
184 kcal
Fat
3.1 g
Fibre
3.5 g
Saturated Fat
0.4 g
Carbohydrates
32.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Vegan Roasted Pepper and Cashew Toasts
30 min
Hummus
10 min
Dairy-free Coconut Ice Cream
10 h 30 min
Turmeric Latte
10 min
Granola
1 h 40 min
Raw Chocolate Brownies
30 min
Low Carb Breakfast Frittata
40 min
Carrot Muffins with Vegan Cream Cheese Icing
40 min
Cauliflower Crust Pizza
1 h 20 min
Chocolate Chia Pudding
10 min
Beetroot, Apple and Goat's Cheese Quinoa Salad
30 min
Argentinian Chicken Empanadas
3 h 40 min