Skip to main content Search
Gazpacho; Patatas Bravas with Aioli; Churros with Chocolate Coconut Ganache

Gazpacho; Patatas Bravas with Aioli; Churros with Chocolate Coconut Ganache
4.5 2 ratings
Prep. 20 min
Total 2 h 20 min
4 portions
Sign up for free

Ingredients

Gazpacho
  • plum tomatoes halved
    500 g
  • green pepper cut in pieces (3cm)
    30 g
  • onion quartered
    20 g
  • cucumber cut in pieces
    40 g
  • garlic clove
    1
  • white wine vinegar
    15 g
  • extra virgin olive oil to taste
    25 - 50 g
  • ice cubes
    4
  • salt
    ½ tsp
Patatas Bravas with Aioli
  • sunflower oil
    250 g
  • garlic cloves
    4
  • Dijon mustard
    ½ tsp
  • apple cider vinegar
    1 Tbsp
  • aquafaba (tinned chickpea liquid)
    3 Tbsp
  • salt plus ½ tsp, or to taste
    1 pinch
  • red onions quartered
    60 g
  • olive oil
    1 Tbsp
  • fresh red chilli halved, deseeded if desired, cut in pieces
    1
  • ground cayenne pepper
    1 pinch
  • smoked paprika
    1 pinch
  • floury potatoes peeled, cut in pieces (2-3 cm)
    800 - 850 g
  • tinned chopped tomatoes
    400 g
  • water
    100 g
Churros
  • caster sugar plus 1 Tbsp
    60 g
  • ground cinnamon
    2 tsp
  • olive oil
    10 g
  • water
    300 g
  • natural vanilla extract
    ¼ tsp
  • salt
    ¼ tsp
  • baking powder
    1 tsp
  • plain flour
    150 g
  • sunflower oil
    400 g
Chocolate Coconut Ganache
  • coconut cream
    170 g
  • dark chocolate (70% cocoa solids) (vegan), small pieces or callets
    175 g
  • natural vanilla extract
    ½ tsp

Difficulty

medium

Nutrition per 1 portion

Sodium 904 mg
Protein 16 g
Calories 7371 kJ / 1762 kcal
Fat 138 g
Fibre 16 g
Saturated Fat 36 g
Carbohydrates 122 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Plant-based Party 8 Recipes
UK and Ireland

You might also like...

Creamy Tomato Soup; Millet-stuffed Cabbage Rolls with Mushroom Sauce

5.0(1)

1h 40min

Green smoothie

4.5(44)

10min

Chocolate-dipped Fruit

3.5(8)

50min

Crêpes

4.7(129)

1h 15min

Falafel in Square Flatbread (R’gaif Bread) with Tahini Sauce

2.9(8)

1h 25min

Guacamole

4.7(183)

5min

Mango and cayenne juice

4.1(7)

10min

Salad juice

4.8(4)

5min

Fennel digestive

4.9(8)

10min

Spring greens

4.9(20)

10min

Kiwi and Ginger Smoothie

4.3(40)

10min

Crêpes Suzette

4.7(104)

35min