Tagliatelle de brocolis, poulet et sauce Saint-Nectaire

Tagliatelle de brocolis, poulet et sauce Saint-Nectaire

3.3 29 ratings
Prep. 10 min
Total 35 min
4 portions

Ingredients

  • d'eau
    1000 g
  • de sel
    2 c. à café
  • de pâtes sèches aux œufs, type tagliatelle
    320 g
  • de poulet
    4 filets
  • de brocolis
    250 g
  • de poivre 5 baies
    2 c. à café
  • d'échalotes
    40 g
  • de beurre
    30 g
  • de fromage type Saint-Nectaire
    200 g
  • de crème liquide 30-40% m.g.
    150 g
  • de thym frais
    1 branche

Nutrition per 1 portion

Calories 821.5 kcal / 3439.3 kJ
Protein 52.3 g
Fat 39.3 g
Carbohydrates 60.3 g
Fibre 6.3 g
Saturated Fat 23.3 g
Sodium 1116.8 mg

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