
Devices & Accessories
Blood Orange Balsamic Vinaigrette
Prep. 5 min
Total 5 min
1 jar
Ingredients
-
olive oil2 oz
-
shallots cut into pieces3 oz
-
garlic clove1
-
blood orange juice (from 1 orange)3 oz
-
balsamic vinegar1 oz
-
honey1 tbsp
-
salt¼ tsp
-
ground black pepper⅛ tsp
Nutrition per 1 jar
Calories
695.7 kcal /
2911 kJ
Protein
3.4 g
Fat
56.8 g
Carbohydrates
43.2 g
Fibre
2.9 g
Saturated Fat
7.8 g
Sodium
601.5 mg
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Salad Dressings
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