Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g Tofu, fest, in Stücken (siehe Tipp)
- 1 Zwiebel, halbiert
- 60 g Öl
- ½ TL Kurkuma
- ¼ TL Paprika de la Vera
- ¾ - 1 TL Kala Namak (siehe Tipp)
- ¼ TL Pfeffer
- 100 g Sahnealternative aus Soja
- 1 Bund Schnittlauch, in feinen Röllchen
- 4 Scheiben Brot, geröstet
- 6 Cherry-Tomaten, geviertelt oder in Scheiben
- Nutrition
- per 1 Portion
- Calories
- 1817 kJ / 434 kcal
- Protein
- 22 g
- Carbohydrates
- 24 g
- Fat
- 27 g
- Fibre
- 4.6 g
In Collections
Alternative recipes
Vegane Frikadellen mit Kartoffelsalat
1 Std. 20 Min
Vegane Mac and Cheese
1h
Vegane Bolognese
50 Min
Vegane Butter
2h
Veganes Himbeer-Pistazien-Trifle
3 Std.
Veganes Mandel-Eis mit Rhabarber-Grenadine-Kompott
10 godz. 30 min
Vegane Käsesauce (zu Nudeln oder zum Überbacken)
35 Min
Vegane Linsen-Lasagne
3 Std.
Veganes Seitan-Geschnetzeltes mit Spätzle
8h
Vegane Lasagne
1h 50 min
Veganes Zaziki mit Dampfgemüse
40min
Vegane Eierspeise
10min