![Warm Bacon and Shallot Vinaigrette Warm Bacon and Shallot Vinaigrette](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/8ed4171b-80e9-4658-9368-52346e970783/Derivates/639442b7-9041-4aac-b261-32865fa891cf.jpg)
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Ingredients
- 4 oz bacon, cut into pieces
- 1 oz shallot
- 5 oz olive oil
- 2 oz apple cider vinegar
- ½ oz maple syrup, to taste
- 1 oz Dijon mustard
- ¼ tsp salt
- ¼ tsp ground black pepper
- Nutrition
- per 1 jar
- Calories
- 7589.4 kJ / 1813.9 kcal
- Protein
- 16.1 g
- Carbohydrates
- 18.4 g
- Fat
- 187.8 g
- Saturated Fat
- 34.7 g
- Fibre
- 2.2 g
- Sodium
- 1656 mg
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