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Ingredients
- 70 g Butter, in Stücken
- 150 - 200 g Karotten, in Stücken
- 120 g Zwiebeln, in Stücken
- 2 EL Majoran, getrocknet
- 1 ½ TL Salz
- ½ TL Pfeffer, frisch gemahlen
-
¼
TL Macis
or 2 - 3 Prise Muskat, gemahlen - 400 g Faschiertes
- 1 Ei
- 1 Packung gezogener Strudelteig (2 x 2 Blätter)
- Nutrition
- per 1 Portion
- Calories
- 1055 kJ / 252 kcal
- Protein
- 12 g
- Carbohydrates
- 12 g
- Fat
- 17 g
- Saturated Fat
- 11 g
- Fibre
- 2 g
- Sodium
- 373 mg
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