Devices & Accessories
Meatloaf
Prep. 20 min
Total 1 h 20 min
16 slices
Ingredients
-
water400 g
-
day old bread cut into pieces50 g
-
milk100 g
-
vegetable oil to grease
-
onion cut into halves80 g
-
mince mixed, broken into pieces mixed (e.g. pork and beef)800 g
-
eggs2
-
sea salt1 tsp
-
ground black pepper½ tsp
-
sweet paprika½ tsp
Difficulty
easy
Nutrition per 1 slice
Sodium
192.8 mg
Protein
11.2 g
Calories
735 kJ /
175.7 kcal
Fat
13.1 g
Fibre
0.2 g
Saturated Fat
4.5 g
Carbohydrates
2.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Chicken, bacon, pumpkin and spinach risotto
40 min
Apricot Chicken
35 min
Chicken, spinach and leek risotto
30 min
Pork, sage and prune casserole with winter veg mash (Diabetes, TM6)
45 min
Cottage pie
1 h 30 min
Broccoli and ham pasta bake
1 h
Chicken with sweet potato cheesy crust
1 h 15 min
Shepherd's pie
55 min
Beef Stroganoff
1 h
Fragrant curried mince with tomato salad
40 min
Curried sausages
40 min
Classic meatloaf
1 h 35 min