Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 85 g arroz agulha
- 700 g água
- 1 c. chá de cominhos em pó
-
3
pitadas de pimenta chipotle em pó
or 3 pitadas de paprika picante - ½ c. chá de sal
- 100 g milho cozido escorrido
- 2 - 3 gotas de Tabasco® verde (optional)
- 4 tortilhas de trigo
- 180 g abacate cortado em fatias
- 130 g feijão-preto cozido escorrido
- ½ cebola roxa cortada em fatias
- Coentros só as folhas p/ guarnecer
- Sumo de lima q.b. p/ guarnecer
- Nutrition
- per 1 unidade
- Calories
- 1761.4 kJ / 421 kcal
- Protein
- 15.1 g
- Carbohydrates
- 67.7 g
- Fat
- 12.6 g
- Saturated Fat
- 1.9 g
- Fibre
- 12.6 g
- Sodium
- 694.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chili vegetariano de lentilhas e milho
1hod. 35min
Arroz amigo do pato
45 Min
Burger de cogumelos
1hod. 10min
Fajitas de tofu e vegetais
25 Min
Tofu com caril katsu vegan
1hod.
Moussaka vegan
1 godz. 20 min
Lasanha de lentilhas vegan
2h 20min
Caril de cogumelos vegan com curcuma e piripíri
25 Min
Tripas vegan com grão e cogumelos
30min
Bolonhesa de lentilhas
35 min
Chili com seitan
25 Min
Bolonhesa sem carne
45 Min