Tandoori Marinade
TM6 TM5

Tandoori Marinade

4.9 (13 ratings)

Ingredients

  • 1 Tbsp hot paprika
  • 1 tsp ground cloves
  • 1 ½ tsp garam masala
  • 2 tsp ground cayenne pepper
  • 2 tsp ground coriander
  • 1 Tbsp ground cumin
  • ¾ tsp ground turmeric
  • ¼ tsp ground black pepper
  • 30 g freshly squeezed lemon juice (approx. 1 large lemon)
  • 4 garlic cloves
  • 25 g vegetable oil
  • 2 ½ tsp coarse sea salt
  • 85 g Greek yoghurt
  • 10 g fresh root ginger, peeled, cut in rounds (2 mm)

Nutrition
per 210 g
Calories
1870 kJ / 452 kcal
Protein
9.6 g
Carbohydrates
14 g
Fat
38 g
Saturated Fat
7.9 g
Fibre
6.1 g
Sodium
4830 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes