
Devices & Accessories
Custard
Prep. 5 min
Total 10 min
2 portions
Ingredients
-
raw sugar40 g
-
cornflour1 tbsp
-
egg1
-
full cream milk200 g
-
natural vanilla extract (optional)½ tsp
Nutrition per 1 portion
Calories
206.9 kcal /
865.6 kJ
Protein
6.6 g
Fat
5.8 g
Carbohydrates
31.7 g
Fibre
0.8 g
Saturated Fat
2.6 g
Sodium
79.7 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Cooking for Me and You
70 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Decadent dark chocolate brownies
1 h 30 min
ANZAC biscuits
40 min
Rice pudding
50 min
Custard
10 min
Lemon or lime butter
15 min
Béchamel sauce
20 min
Stewed apples
25 min
Custard
10 min
Sticky date pudding
1 h 30 min
Buttermilk scones
35 min
Runny custard (TM6 - 6-8 portions)
15 min
Apple sponge pudding
1 h 20 min