Devices & Accessories
Three cheese spinach scrolls
Prep. 20 min
Total 2 h 15 min
12 portions
Ingredients
-
three cheese mix (e.g. mozzarella, cheddar, Parmesan or feta), cut into pieces (1-2 cm)200 g
-
fresh baby spinach leaves60 g
-
water300 g
-
dried instant yeast (1 sachet) or 20 g fresh yeast2 tsp
-
olive oil20 g
-
sea salt to taste1 tsp
-
baker's flour500 - 520 g
Difficulty
easy
Nutrition per 1 portion
Sodium
312.6 mg
Protein
9.6 g
Calories
965.4 kJ /
229.8 kcal
Fat
6.7 g
Fibre
1.8 g
Saturated Fat
3.3 g
Carbohydrates
31.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Soft butter rolls
1h 50min
Brunch bread
1h 15min
Sultana, apple and custard scrolls
4h 30min
Pizza dough
1h
Pull-apart sunshine bread
40min
Chocolate "feed a crowd" cake
1h
Soft cinnamon doughnuts
50min
Family chicken galette
1h 55min
ANZAC slice
1h 40min
Herb and garlic pull-apart bread
1h 35min
Pikelets
35min