Devices & Accessories
Vegan Aquafaba Butter
Prep. 20 min
Total 2 h 25 min
5 oz
Ingredients
-
coconut oil4 oz
-
grapeseed oil1 tbsp
-
ground turmeric⅛ tsp
-
aquafaba (chickpea liquid, canned)1 ½ oz
-
nutritional yeast1 tsp
-
salt½ tsp
-
liquid aminos, e.g. Bragg® (optional)½ tsp
-
apple cider vinegar½ tsp
Difficulty
easy
Nutrition per 1 oz
Sodium
266.8 mg
Protein
0.4 g
Calories
937.2 kJ /
224 kcal
Fat
25.6 g
Fibre
0.4 g
Saturated Fat
20 g
Carbohydrates
0.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
No Waste
13 Recipes
United States
United States
You might also like...
Matcha Granola Muffins
25 min
Cashew Butter Spread
5 min
Avocado and Hemp Pesto
10 min
Cashew-Vanilla Yogurt
16 h
Soy-Free Tofu with Sriracha Sauce
1 h 20 min
Vegan Cheese Wheel
1 h 50 min
Vegan "Crab" Cakes
1 h 10 min
Vegan Caesar dressing
5 min
Vegan Macaroni and Cheese
5 h
Vegan Pesto
10 min
Hummus (Ilan Hall)
9 h 5 min
Vegan Cashew Sauté
35 min