
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 vanilla pods
- 1200 g whole milk
- 400 g double cream
- 360 g caster sugar
- 12 egg yolks from medium eggs
- 2 pinches fine sea salt (optional)
- Nutrition
- per 1 portion
- Calories
- 256.1 kcal / 1070.6 kJ
- Protein
- 5.6 g
- Fat
- 13.6 g
- Carbohydrates
- 27.7 g
- Fibre
- 0 g
- Saturated Fat
- 6.8 g
- Sodium
- 69.5 mg
Alternative recipes
Spiralized Vegetable Tarte Flambée with Halloumi
No ratings
Black Ravioli with Sea Bass
1 h 45 min
Vanilla Sauce (Crème Anglaise)
15 min
Choron Sauce
20 min
Hollandaise Sauce
15 min
Spicy Nuts and Popcorn Mix
35 min
Floating Islands
40 min
Cod with Garlic Caramel Sauce
50 min
Popcorn Ice Cream Dessert
9 h 25 min
Lamb Cooked Two Ways with Carrot and Ginger Purée and Red Wine Jus
5 h 15 min
Watermelon and Salmon Ceviche Stack
25 min
Pineapple Parcels
1 h