
Devices & Accessories
Baby-friendly Herbed Cucumber Yoghurt Dip
Prep. 5 min
Total 10 min
560 g
Ingredients
-
cucumbers washed, peeled, deseeded, cut in pieces (3 cm)350 g
-
garlic cloves2
-
fresh tarragon leaves washed5 g
-
fresh parsley leaves washed3 g
-
fresh dill leaves washed5 g
-
olive oil30 g
-
Greek yoghurt 10% fat400 g
-
lemon juice (optional)15 g
-
ground black pepper plus extra to taste½ tsp
Nutrition per 30 g
Calories
35.8 kcal /
149.8 kJ
Protein
2.1 g
Fat
1.6 g
Carbohydrates
3.4 g
Fibre
0.2 g
Saturated Fat
0.2 g
Sodium
9.5 mg
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UK and Ireland
UK and Ireland
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