Devices & Accessories
Hazelnut, Dark Chocolate and Date Spread
Prep. 5 min
Total 20 min
500 g
Ingredients
-
hazelnuts125 g
-
pitted dates halved100 g
-
soya milk150 g
-
fine sea salt1 pinch
-
vegan dark chocolate small pieces or callets100 g
-
sunflower oil15 g
Difficulty
easy
Nutrition per 30 g
Sodium
15.7 mg
Protein
1.9 g
Calories
473.5 kJ /
113.2 kcal
Fat
8.3 g
Fibre
1.9 g
Saturated Fat
2 g
Carbohydrates
9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Free From
76 Recipes
UK and Ireland
UK and Ireland
You might also like...
Berry Chia Jam
30 min
Vegan Porridge with Fruits and Cinnamon
15 min
Citrus Water
35 min
Cinnamon Crunch Cereal with Dairy-free Milk
9 h
Buckwheat Crispbread
1 h 30 min
Amaranth Crispbread
1 h 15 min
Gluten Free Banana Oat Waffles
35 min
Sweet Potato Brownies
8 h 55 min
Raw Chocolate Brownies
30 min
Vegetarian Medallions
1 h 10 min
Chocolate, Banana and Almond Ice Cream (No Added Sugar)
12 h 10 min
Blackberry Muffins with Cardamom Crunch Topping
30 min