Irish Apple Cake with Crème Anglaise

Irish Apple Cake with Crème Anglaise

4.0 81 ratings

Prep. 15 min

Total 1 h 10 min

8 portions

Ingredients

Apple Cake

unsalted butter cold, diced, plus extra for greasing
110 g
plain flour
225 g
caster sugar plus 2 Tbsp
110 g
whole milk
100 g
baking powder
¼ tsp
medium egg
1
eating apples peeled, cored and cut in pieces (2 cm)
150 g

Crème Anglaise

whole milk
300 g
caster sugar to taste
50 - 100 g
egg yolks from medium eggs
5
natural vanilla extract
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 49.7 mg

Protein 6.9 g

Calories 1592.5 kJ / 380.6 kcal

Fat 16 g

Fibre 1.2 g

Saturated Fat 9.1 g

Carbohydrates 53 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Demo Recipe Cards 52 Recipes
UK and Ireland

Irish Cooking 8 Recipes
UK and Ireland

You might also like...

Herb Butter Flatbreads

35 min

Little Mug Gingerbread Houses

5 h 30 min

Carrot and Apple Cake

1 h 30 min

Gluten-free Gingerbread Biscuits

1 h 30 min

Berry Christmas Pavlova Wreath

3 h 30 min

Unbaked Marbled Cheesecake

4 h 35 min

Rosemary and Sea Salt Bread

1 h 55 min

Digger Construction Cake

3 h

Raspberry Ripple Ice Cream

15 h

Jam Sandwich Biscuits

2 h 15 min

Baked Alaska with Orange Ice Cream and Chocolate Sponge

15 h 55 min

Plum and Blackberry Upside-Down Cake

1 h