Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1500 g de agua
- 25 tomates cherry
- ½ diente de ajo
- 20 g de piñones
- 8 - 10 hojas de albahaca fresca
- 20 g de aceite de oliva
- 80 g de queso cremoso
- 2 pellizcos de sal en escamas
- Nutrition
- per 1 unidad
- Calories
- 97 kJ / 23 kcal
- Protein
- 0.3 g
- Carbohydrates
- 0.5 g
- Fat
- 2.2 g
- Saturated Fat
- 0.7 g
- Fibre
- 0.2 g
- Sodium
- 58 mg
In Collections
Alternative recipes
Minitostas de falso tartar de tomate
20min
Crema de foie con huevo a baja temperatura
45min
Tartaletas crujientes de morcilla y manzana
50min
Tarritos de mousse de foie con coulis de frutos rojos y granola
4h 40min
Galletas de parmesano con tomate y jamón
1h 30min
Huevos de codorniz y espárragos con salsa de mostaza
30min
Tostas con bombón de salmón
2h 30min
Vasitos de crema de piquillos con trufa y gulas
30min
Turrón de foie, cebolla frita y mango
3u. 15min
Huevos de codorniz en champiñón sobre salsa duxelles
30min
Bombones de morcilla con puré de manzana
30min
Tosta de chalota y pera caramelizada con queso de cabra
30min