Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 9 oz freekeh, rinsed and drained
- 30 oz water, to soak
- 2 oz Parmesan cheese, cut into pieces
Mushrooms
- 1 ½ oz water
- 10 oz fresh mixed mushrooms, sliced
- 1 oz unsalted butter, cold, in one cube
- ½ oz extra virgin olive oil
- ½ oz soy sauce, to taste
Risotto
- 4 oz red onions, cut into pieces
- 1 garlic clove
- 1 ½ oz unsalted butter, divided
- 5 sprigs fresh parsley, leaves only
- 3 ½ oz dry white wine
- 12 oz vegetable stock
- ½ tsp salt, to taste
- 1 oz heavy whipping cream
- ¼ tsp ground black pepper, to taste
- 3 green onions, thinly sliced
- Nutrition
- per 1 portion
- Calories
- 1301 kJ / 311 kcal
- Protein
- 10 g
- Carbohydrates
- 35 g
- Fat
- 15 g
- Saturated Fat
- 8 g
- Fibre
- 4 g
- Sodium
- 721 mg
In Collections
Alternative recipes
Curried Lentils
5hod. 15min
Tiramisu
5h 20min
Pea Soup
30 min
Mushroom Risotto
30 min
Steamed Eggplant and Ricotta Lasagna
1 Std. 25 Min
Barley Risotto with Beef Short Ribs
3h 20min
Semifreddo with Marsala and Amaretti
6h 45 min
Cheesy Zucchini Pappardelle
50 min
Chocolate Hazelnut Torte with Fresh Berries
45 min
Green Lentil Risotto with Asparagus
45 min
Turkey and Wild Rice Stuffed Peppers
1 Std. 45 Min
Squid and Shrimp Risotto
1 Std.