Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Spice Rub
- 2 ½ tsp paprika
- 2 tsp salt
- 2 tsp brown sugar
- 1 tsp ground black pepper
- ½ tsp chili powder
- ½ tsp garlic powder
- ½ tsp onion powder
- ¼ tsp ground cayenne pepper
- 32 - 40 oz tri-tip steak, trimmed
Creamed Spinach
- 6 oz water
- 18 oz fresh spinach, divided
- 4 oz yellow onion, in pieces
- 2 garlic cloves
- 1 oz unsalted butter, in pieces
- 4 oz cream cheese, in pieces
- 2 oz heavy whipping cream
- ½ tsp salt, to taste
- 4 ears of corn, grilled, to serve (see Tip)
- Nutrition
- per 1 portion
- Calories
- 3071 kJ / 734 kcal
- Protein
- 76 g
- Carbohydrates
- 35 g
- Fat
- 34 g
- Saturated Fat
- 17 g
- Fibre
- 6 g
- Sodium
- 795 mg
Alternative recipes
Chimichurri Pork Tenderloin with Warm Rice Salad
13h 20 min
Spinach and Artichoke Dip
20 min
Antonio Bachour: Crème Brûlée with Tropical Fruits
3h 40 min
Baked Crab Dip
15min
Lobster Bisque
1 Std. 50 Min
Lamb with Artichoke and Spinach Purée
45 Min
Shrimp Salad with Peaches in White Pepper Citronette
1 Std.
Hurricane Po'Boy with Saffron Aioli
25 Min
Biltmore Chianti Glazed Beef Short Ribs
4 godz.
Steamed Corn with Chipotle Mayonnaise and Cilantro Salsa
45 Min
Cajun Gumbo
1 Std. 30 Min
Carnitas
50 Min