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Ingredients
- 130 g Streichkäse (RUPP Feinster Streich Bergkäse)
- 20 g Senf
- 60 g Weißweinessig
- 60 g Apfelessig
- 30 g Schlagobers
- 50 g Wasser
- 40 g Maiskeimöl
- 15 g Schnittlauch, frisch, in Stücken
- 20 g Honig
- ½ - 1 TL Salz
- ½ TL Pfeffer, frisch gemahlen
- Nutrition
- per 1 Schraubglas
- Calories
- 3802 kJ / 907 kcal
- Protein
- 18 g
- Carbohydrates
- 26 g
- Fat
- 80 g
- Saturated Fat
- 35 g
- Fibre
- 1 g
- Sodium
- 2480 mg
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