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Ingredients
- 120 g de cerneaux de noix
- 150 g d'amandes décortiquées
- 60 g de cacao en poudre
- 450 g de dattes dénoyautées, coupées en quatre
- 200 g de chocolat noir, dont 20 g concassé
- 60 g de boisson végétale à l'amande
- 20 g d'huile de coco hydrogénée
- 2 c. à soupe de sucre glace
- Nutrition
- per 1 part
- Calories
- 2469 kJ / 594 kcal
- Protein
- 11 g
- Carbohydrates
- 51 g
- Fat
- 35 g
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