Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 370 g d'eau froide
- 150 g de semoule de blé dur fine
- 75 g de farine de blé
- 10 g de sucre en poudre
- 2 pincées de sel
- 1 sachet de levure boulangère sèche
- 2 c. à café rases de levure chimique
- beurre, pour la poêle
- Nutrition
- per 1 pièce
- Calories
- 335 kJ / 80 kcal
- Protein
- 2 g
- Carbohydrates
- 11 g
- Fat
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Pains de semoule Matlouh
2h 10 min
Pains batbout marocains
1h
Chorba tunisienne
45 Min
Batbout au fromage
30min
Msemen
40min
Loubia (haricots blancs à la tomate)
1 Std. 25 Min
Harcha parfumé (pain à la semoule)
30min
Ghoribas marocains
35min
Soupe harira
40min
Pain pide (pain turc)
2h
Harira
7 godz.
Boulettes d'agneau et pain batbout marocains
2 Std. 15 Min