Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de farine de blé
- 300 g de semoule de blé dur fine
- ½ sachet de levure chimique
- 15 g de sucre en poudre
- 10 g de sel
- 400 g d'eau
- 100 g d'huile de tournesol, et un peu pour huiler
- 100 g de beurre
- miel, pour le service
- Nutrition
- per 1 pièce
- Calories
- 1973 kJ / 472 kcal
- Protein
- 10 g
- Carbohydrates
- 55 g
- Fat
- 24 g
In Collections
Alternative recipes
Chorba tunisienne
45 Min
Berkoukes (soupe de légumes aux pâtes plomb)
50 menit
Pains de semoule Matlouh
2j 10 menit
Pains batbout marocains
1j
Rfissa au poulet
1j 20 menit
Seffa de cheveux d'ange aux fruits secs
1j 25 menit
Crêpes aux mille trous
1h 10 min
Mahjouba (crêpes farcies)
2 Std. 50 Min
Fekkas (biscuits croquants)
45 Min
Msemen
40 min
Sfenj (beignets à la pâte levée)
2j 30 menit
Taktouka (salade de tomates et poivrons confits)
35 Min