Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g grapeseed oil, plus extra to grease
- 20 g linseeds (flaxseeds)
- 50 g pepita seeds
- 50 g sunflower seeds
- 200 g water
- 200 g milk, plus extra to brush
- 2 tsp dried instant yeast
- 1 tsp caster sugar
- 400 g baker's flour
- 100 g rye flour
- 100 g wholemeal plain flour
- 2 tsp sea salt
- 2 tsp bread improver (see Tips)
- seeds, mixed, to sprinkle
- Nutrition
- per 1 slice
- Calories
- 927.8 kJ / 220.9 kcal
- Protein
- 7.8 g
- Carbohydrates
- 27.5 g
- Fat
- 8.1 g
- Saturated Fat
- 1.2 g
- Fibre
- 3.9 g
- Sodium
- 305.1 mg
Alternative recipes
Fruit and nut loaf
27h 50 min
Wonderful White Bread
5h
Everyday loaf baked in a cast iron pot
1h 45min
Brioche hot cross buns
2h 30 min
Buttermilk loaf baked in a cast iron pot
2 godz. 25 min
Five seed bread
1h 50 min
Buttermilk bread
2h
Mick's ciabatta rolls
21 godz. 20 min
Mother sourdough starter
108 godz. 20 min
Spiced fruit loaf
2h 30 min
Rhubarb and vanilla strawberry jam
45min
Everyday sourdough loaf
4h 20min