Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 boneless pork loin (approx. 48 oz)
- 8 oz bacon
- salt, to season, to taste
- ground black pepper, to season, to taste
- 12 oz white wine
- 2 red onions, sliced into rings
- 2 apples, cored and sliced into rings
- 3 dried bay leaves
- 3 sprigs fresh rosemary
- 3 oz Parmesan cheese, cubed
- 2 tsp white pepper
- 1 tbsp Dijon mustard
- Nutrition
- per 1 portion
- Calories
- 2113 kJ / 505 kcal
- Protein
- 48 g
- Carbohydrates
- 10 g
- Fat
- 26 g
- Saturated Fat
- 9 g
- Fibre
- 2 g
- Sodium
- 933 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Citrus-Glazed Salmon with Roasted Cauliflower Salad
1h
Salmon with Lemon Hollandaise, Asparagus and Rice
45min
Coffee Shop Egg Bites
50min
Slow Cooked Pork in Salsa Verde
5 Std. 45 Min
Pineapple Pork Chops
2 godz. 40 min
Cod with Crispy Bacon and Parsley Potatoes
40min
Maple and Mustard Salmon
20 min
Apple and Fig Stuffed Pork Chops
50min
Chicken and Quinoa with Peach Salsa
40min
Chicken Breasts Au Gratin in Chipotle Salsa (Ben)
1h
Strawberry BBQ Meatballs
45min
Mushroom and Blue Cheese Stuffed Flank Steak
1 Std. 40 Min