Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 cucharadas de bayas goji
- 1 vaina de vainilla
-
200
g de aceite de oliva virgen extra
or 200 g de aceite de girasol - 8 vieiras limpias, sin coral (solo la parte blanca)
- 1 cucharada de piel de naranja rallada
- 2 - 3 pellizcos de sal en escamas
- 1 bolsa de hojas baby de ensalada variada
- ½ lima
- Nutrition
- per 1 ración
- Calories
- 810 kJ / 194 kcal
- Protein
- 15.9 g
- Carbohydrates
- 4.5 g
- Fat
- 12.5 g
- Fibre
- 0.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Crema de mejillones
1h
Salmón marinado al vodka con salsa de mostaza y eneldo
48hod.
Milhojas de bacalao ahumado y gelatina de tomate
6h 20min
Magret de pato con foie, manzanas y salsa de Pedro Ximénez
25 Std.
Salmón relleno de su mousse con salsa de mango
45 Min
Espárragos blancos frescos con gazpacho de guisantes
40min
Rape en salsa de turrón y de azafrán
30min
Crema de espárragos y gambas
30min
Langosta thermidor
50min
Popietas de gallo con salsa de mantequilla y limón
20min
Gazpacho de espárragos blancos
1h 5min
Salmón marinado al jengibre con salsa de cítricos y wasabi
48hod.