Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Crema pastelera
- 400 g de leche
- 45 g de harina de repostería
- 1 chorrito de vainilla líquida
- 2 huevos
- 1 yema de huevo
- 50 g de azúcar
Masa
- 200 g de leche entera
- 25 g de levadura prensada fresca
- 55 g de agua
- 80 g de aceite de girasol
- 110 g de azúcar
- 10 g de sal
- 500 g de harina de fuerza
Montaje
- 350 g de chocolate con leche en trozos
- 140 g de agua
- 40 - 50 g de chocolate blanco para postres (2 barritas)
- Nutrition
- per 1 unidad
- Calories
- 3121 kJ / 746 kcal
- Protein
- 15.8 g
- Carbohydrates
- 10.1 g
- Fat
- 31.2 g
- Saturated Fat
- 12.7 g
- Fibre
- 3.7 g
- Sodium
- 579.6 mg
Alternative recipes
Miguelitos (Castilla la Mancha)
2h
Bizcochitos rellenos de crema y fresa
2h
Roscón Kinder®
10h 30min
Tortas de Alcázar
40min
Bambas de nata
1 Std. 50 Min
Bizcochitos con baño de chocolate rosa
1 Std. 30 Min
Pastelitos red velvet de crema de turrón
5h 15min
Boston cream pie
3h
Berlinesas rellenas de chocolate a la canela
1 Std. 30 Min
Petisús (éclairs)
1 Std. 50 Min
Bollos de leche rellenos de chocolate
2h 30min
Tarta San Marcos
4 Std.