Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 - 8 tiras de piel de limón (solo la parte amarilla)
- 70 g de azúcar
- 200 g de leche
- 25 g de levadura prensada fresca
- 70 g de mantequilla en trozos pequeños
- 50 g de nata (35% de grasa)
- 70 g de licor de anís
- 2 huevos
- 1 yema de huevo
- 800 - 850 g de harina de trigo (ver sugerencia)
- ½ cucharadita de sal
Para freír y rebozar
- 600 - 800 g de aceite para freír
- 80 - 100 g de azúcar
- Nutrition
- per 1 unidad
- Calories
- 1094 kJ / 261 kcal
- Protein
- 5.6 g
- Carbohydrates
- 38.2 g
- Fat
- 9.6 g
- Saturated Fat
- 3.4 g
- Fibre
- 1.5 g
- Sodium
- 54.9 mg
In Collections
Alternative recipes
Pestiños borrachuelos
50min
Flores de carnaval
40min
Roscos chiclaneros
1h
Pestiños andaluces
1h
Orejas de carnaval
30min
Rosquillas listas y tontas (Madrid)
1h 15min
Rosquillas
30min
Pastel cordobés
1h 45min
Cortadillos de cidra
1h
Coca con cabello de ángel y nueces
1h 20min
Tarta de manzana y flan
3h 20min
Tarta de manzana con glaseado de albaricoque
1h 10min