Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 oz water
- 3 oz extra virgin olive oil, divided
- 16 oz pasta, e.g. spaghetti, linguine, fusilli
- 4 garlic cloves
- 1 - 2 fresh chilies, to taste, and deseeded, if preferred
- 2 pinches salt, plus extra to season, to taste
- 2 pinches ground black pepper, plus extra to season, to taste
- 4 pieces lemon peel, thin peel only, no white pith (2 in. x ½ in. ea.)
- 5 ½ oz hot smoked salmon, flaked (see Tip)
- 2 oz lemon juice, to taste (1-2 lemons)
- 3 tbsp capers, drained
- 3 - 4 sprigs fresh flat leaf parsley, leaves only, roughly chopped
- Nutrition
- per 1 portion
- Calories
- 2937 kJ / 702 kcal
- Protein
- 25 g
- Carbohydrates
- 93 g
- Fat
- 26 g
- Saturated Fat
- 4 g
- Fibre
- 6 g
- Sodium
- 498 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Chinese Blistered Green Beans (Hestan Cue™)
25min
Moroccan Salmon with Lemony Couscous and Vegetable Soup
1 godz.
Thai Fish Curry
50min
Salmon Miso Soup
30min
Korean Beef Bowl
1 godz.
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)
1 godz.
Ginger Garlic Steamed Whole Fish
30min
Smoked Salmon and Zucchini Pasta
35min
Salmon with Ginger Tomato Sauce
40min
Fish and Chips
30min
Summer Bolognese Bowl
45min
Shrimp Pasta Salad with Cilantro Pesto
35min