Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g arroz integral
- 350 g cogumelos frescos laminados
- 40 g noz pecan torrada
- 40 g noz torrada
- 10 g coentros, só as folhas
- 50 g molho de soja
- 10 g óleo de sésamo tostado
- 30 g vinagre
- 40 g azeite
- 1 c. chá de açúcar
- 700 g água
- ½ - ¾ c. chá de sal
- 1 - 2 c. sopa de mistura de sementes (abóbora, girassol, sésamo) torradas
- 2 - 3 cebolo (spring onion) cortado em pedaços
- Nutrition
- per 1 dose
- Calories
- 2424 kJ / 579 kcal
- Protein
- 13 g
- Carbohydrates
- 61 g
- Fat
- 29 g
- Saturated Fat
- 5 g
- Fibre
- 5.5 g
- Sodium
- 1022 mg
In Collections
Alternative recipes
Arroz integral com espinafres
1h 10min
Strogonoff de cogumelos com batata-doce
40 Min
Bolonhesa de lentilhas
35 Min
Taça de grão-de-bico com molho de amendoim vegan
40 Min
Salada de quinoa e feijão com molho de curcuma
30 Min
Salada de espinafres, grão-de-bico e couve-flor
40 Min
Manteiga de sementes de girassol
15min
Salada de arroz integral com couve-flor assada
1 Std.
Salada fresca de arroz integral
1 Std.
Salada de quinoa colorida
50 Min
Caril de couve-flor
35 Min
Estufado de beringela picante
30 Min