Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g glutinous rice flour
- 400 g water
- 20 g sugar
- 400 g Asian pear (singo pear), core removed, cut into quarters
- 50 g garlic cloves
- 10 g fresh ginger
- 110 g yellow onions (approx. ½ onion), cut into pieces (3 cm)
- 70 g chilli flakes
- 4 tbsp Korean fish sauce
- 1 tbsp Korean fermented shrimp (saeujeot)
- Nutrition
- per 1 jar
- Calories
- 787 kJ / 188 kcal
- Protein
- 6 g
- Carbohydrates
- 40 g
- Fat
- 2 g
- Saturated Fat
- 0 g
- Fibre
- 8 g
- Sodium
- 1904 mg
In Collections
Alternative recipes
Nyonya Spice Paste
15 min
Kimchi
51 Std.
Braised Eggs
No ratings
Soy Milk
1j 35 mnt
XO sauce
1 Std. 50 Min
Pulut Panggang (Grilled Rice Packets)
1h 20min
Steamed Pork Patty with Salted Egg
35 mnt
Tiger Shaped Pineapple Tarts
1 Std. 50 Min
Lap Mei Fun (Chinese Waxed Meat Rice)
1 godz.
Homemade Soy Milk
35 mnt
Soy Milk (Metric)
1j 35 mnt
Soy milk
24h 30min