Devices & Accessories
Ginger Garlic Paste
Prep. 5 min
Total 10 min
1 Complete recipe
Ingredients
-
young ginger peeled, cut into pieces (3-4 cm)500 g
-
garlic cloves500 g
Difficulty
easy
Nutrition per 1 Complete recipe
Sodium
150 mg
Protein
41 g
Calories
4791 kJ /
1145 kcal
Fat
6 g
Fibre
21 g
Saturated Fat
1 g
Carbohydrates
245 g
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Asian Flavour Mixes (TM5)
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