One-Pot Tomato Garlic Pasta with Mussels

4.0 2 rating

Prep. 10 min

Total 20 min

6 portions

Ingredients

fresh parsley leaves
60 g
olive oil
70 g
salt
20 g
garlic cloves
3
canned chopped tomatoes
400 g
frozen mussel meat defrosted
400 g
dried pasta penne rigate
400 g
water
700 g
ground black pepper
2 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 1500.9 mg

Protein 17.7 g

Calories 1791 kJ / 428.1 kcal

Fat 14.3 g

Fibre 3.5 g

Saturated Fat 2.1 g

Carbohydrates 56.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We can Work Magic out of Simple Things 37 Recipes
International

You might also like...

Big Mac Style Wraps

Big Mac Style Wraps

40 min

Creamy Butter Milk Crabs

Creamy Butter Milk Crabs

40 min

Salmon with Lemon Hollandaise, Asparagus and Rice

Salmon with Lemon Hollandaise, Asparagus and Rice

45 min

Lamb with Rosemary Potatoes

Lamb with Rosemary Potatoes

No ratings

Strawberry Lemonade Mimosa

Strawberry Lemonade Mimosa

10 min

Tropical Fruity Aloe Smoothie

Tropical Fruity Aloe Smoothie

No ratings

Traditional fried rice (Nasi Goreng Tek-Tek)

Traditional fried rice (Nasi Goreng Tek-Tek)

20 min

Baked Milk Bread with Pears and Walnut Crumble

Baked Milk Bread with Pears and Walnut Crumble

55 min

Maple Teriyaki Salmon with Rice and Broccoli

Maple Teriyaki Salmon with Rice and Broccoli

30 h

Sliced Fish Tofu Soup

Sliced Fish Tofu Soup

2 h 10 min

Buttermilk Chicken

Buttermilk Chicken

1 h 10 min

Sambal Petai Fried Mee

Sambal Petai Fried Mee

20 min