Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g d'oignon coupé en deux
- 1 gousse d'ail
- 50 g d'huile d'olive
- 200 g de poivrons rouges détaillés en dés
- 3 c. à café de graines de cumin
- 500 g de viande hachée
- 2 pincées de poivre moulu à ajuster en fonction des goûts
- 150 g de vin blanc sec
- 300 g de sauce tomate
- 600 g de pommes de terre détaillées en cubes
- 60 g de raisins secs
- 60 g d'olives vertes farcies aux poivrons
- 30 g de câpres au vinaigre égouttées
- Nutrition
- per 1 portion
- Calories
- 341.7 kcal / 1434.8 kJ
- Protein
- 21.3 g
- Fat
- 15 g
- Carbohydrates
- 28 g
- Fibre
- 4.8 g
- Saturated Fat
- 3.3 g
- Sodium
- 267.3 mg
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
