Crème caramel (flan)

Crème caramel (flan)

4.2 34 ratings

Prep. 15 min

Total 5 h 30 min

6 portions

Ingredients

sugar
80 g
whole milk
300 g
eggs (53-63 g)
3
liquid caramel (see tip)
6 - 12 tsp
water
250 g

Difficulty

easy

Nutrition per 1 portion

Sodium 63 mg

Protein 5 g

Calories 530 kJ / 127 kcal

Fat 5 g

Fibre 0 g

Saturated Fat 2 g

Carbohydrates 15 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 133 Recipes
International

You might also like...

Nasi Arab (Arabian Rice)

45 min

Café Au Lait (Caffè Latte)

30 min

Liquid Caramel

35 min

Cream Puff Pastry (Choux Pastry)

2 h

Bacon-wrapped turkey leg with potatoes

1 h 40 min

Crunchy Caramel Popcorn

2 h 15 min

Key Lime Madeleines

2 h 35 min

Salted caramel ice cream

14 h

Valentine's Decadent Steamed Chocolate Cake

1 h 10 min

Ube Halaya

1 h 10 min

Bahulu Gulung (Malay Roll Cake)

1 h

Hokkaido Cupcakes

45 min