Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g black sugar
- 1110 g water
- 2 pandan leaves, tied into knots
- 10 g dried yeast powder
- 450 g plain flour
- 1 egg
- 20 g baking powder
- Nutrition
- per 1 piece
- Calories
- 975 kJ / 233 kcal
- Protein
- 7 g
- Carbohydrates
- 46 g
- Fat
- 2 g
- Saturated Fat
- 1 g
- Fibre
- 1 g
- Sodium
- 36 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Homemade Pandan Kaya
55 Min
Kaya (coconut jam)
1h 10min
Pandan chiffon cake
5h 15min
Gula Melaka Huat Kuih (Palm Sugar Steamed Cupcakes)
55 Min
Pandan Huat Kuih (Steamed Cupcakes)
1 Std. 5 Min
Dou sha (red bean paste)
49 godz. 10 min
Ma Lai Koh (Steamed Caramel Cake)
1 Std. 15 Min
Wholemeal Mantou
1h
Chwee Kuih (steamed rice cake)
1 Std. 5 Min
Chai Buey
1h 45min
Homemade Soy Milk
35 Min
Soy milk
24h 30 min.