Skip to main content Search
Salmon and Leek Parcel with Rice

Salmon and Leek Parcel with Rice
4.0 6 ratings
Prep. 30 min
Total 1 h
4 portion
Sign up for free

Ingredients

  • dill, fresh leaves only
    10 gram
  • leek halved lengthways, then sliced (5 mm)
    450 gram
  • water
    860 gram
  • mascarpone
    180 gram
  • sea salt plus extra to taste
    1 teaspoon
  • black pepper, ground plus extra to taste
    ¼ teaspoon
  • basmati rice
    400 gram
  • oil
    1 tablespoon
  • salt
    1 ½ teaspoon
  • salmon fillet, fresh, skinless
    600 gram

Difficulty

medium

Nutrition per 1 portion

Protein 37 g
Calories 2550 kJ / 609 kcal
Fat 39 g
Fibre 5.2 g
Carbohydrates 25 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

You might also like...

Seafood Rice

No ratings

Ravioli Broth with Beef

4.0(5)

30 min

Chicken Drumettes with Beer Sauce

1.0(1)

55 min

Menu with vegetable velouté, chicken with mustard sauce and steamed vegetables

4.3(36)

45 min

Meat stock paste

3.3(3)

45 min

Quinoa salad with crunchy vegetables

3.6(16)

30 min

Fruit Ice Cream

4.9(46)

5 min

Chicken with creamy vegetable sauce

4.4(39)

50 min

Apple cake

4.5(78)

1 h

Pike Perch Fillets with Fresh Corn Polenta

3.5(4)

1 h 5 min

Baked spinach and eggs

4.4(43)

40 min

Orange couscous with steamed salmon

4.0(6)

35 min