Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Massa fresca de grão
- 400 g grão-de-bico seco
- 60 g fécula de batata
-
20
g psyllium husk
or 10 g goma xantana - 4 ovos
- 5 g azeite, mais q.b. p/ regar
- Farinha q.b. p/ polvilhar
- Água q.b. p/ cozer
- 1 c. chá de sal
Molho
- 2 dentes de alho
- 35 g azeite
- 120 g natas
- 150 g queijo ricota
- 100 g espinafres baby
- ½ c. chá de sal
- 1 pitada de pimenta
- 1 pitada de noz-moscada
- Nutrition
- per 1 dose
- Calories
- 2197.9 kJ / 525.3 kcal
- Protein
- 21.5 g
- Carbohydrates
- 57 g
- Fat
- 24.4 g
- Saturated Fat
- 9 g
- Fibre
- 11.1 g
- Sodium
- 685.8 mg
In Collections
Alternative recipes
Bolonhesa sem carne
45 min
Chili com seitan
25 min
Massa com pesto de brócolos
30 min
Almôndegas de lentilhas com massa a vapor
3h 25min
Seitan e legumes em frasco
1 godz. 10 min
Bolinhas de queijo com molho de tomate
9 Std.
Risoto de legumes assados
45 min
Batatas recheadas com soja, espinafres e pinhões
1 godz. 20 min
Caril de legumes com bulgur
55 min
One pot de lentilhas e espinafres
1h
Arroz amigo do pato
45 min
Strogonoff de cogumelos com batata-doce
40 min