Kam Heong (Golden Fragrance) Prawns
TM6

Kam Heong (Golden Fragrance) Prawns

4.8 (165 ratings)

Ingredients

  • 40 g cooking oil
  • 250 g large prawns, unpeeled, deveined (see tip)
  • 1 garlic clove
  • 30 g shallots
  • 15 g fresh ginger, cut in slices
  • 1 bird's eye chilli
  • 10 g dried shrimp, soaked to soften
  • 1 stalk fresh lemongrass, white part only, bruised
  • 1 tbsp curry powder
  • 1 stalk curry leaves
  • 1 tbsp light soy sauce
  • 1 tsp sugar

Nutrition
per 1 portion
Calories
962 kJ / 230 kcal
Protein
18 g
Carbohydrates
9 g
Fat
14 g
Saturated Fat
2 g
Fibre
2 g
Sodium
395 mg

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