Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 75 g Kristallzucker
-
1
TL Vanillezucker
or 1 Msp. Vanille, gemahlen - 1 ½ TL Anissamen, ganz
- 1 Msp. Zimt, gemahlen
- 250 g Weizenmehl, glatt
- 60 g Schlagobers
- 250 g Butter, in Stücken
- 1 - 2 EL Rosinen
- 1 - 2 EL Rum
- Öl zum Einfetten
- 1 Ei (Größe M)
- Nutrition
- per 1 Stück
- Calories
- 2450 kJ / 586 kcal
- Protein
- 7 g
- Carbohydrates
- 45 g
- Fat
- 42 g
- Saturated Fat
- 24 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Kärntner Reindling
2h 40min
Salzburger Nockerl
30min
Safran-Kardamom-Mandel-Energiebooster
6h 15min
Schwammerlragout mit Semmelknödeln
1h
Hirschragout mit cremiger Polenta
2h 20min
Mini-Schaumrollen
1 Std. 40 Min
Sous-vide Erdbeeren mit weißem Schokomousse
1 Std. 30 Min
Kärntner Kasnudln
1 Std. 45 Min
Leberreis
35 min
Menü: Petersiliencremesuppe, Gemüse-Lachs-Päckchen & Crème Brûlée
55min
Kalte Topfennockerl auf Beerenröster
35 min
Schokomousse-Biskuitroulade
2h 30min