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Ingredients
- 2 Stängel frische Petersilie, Blättchen abgezupft
- 150 g Butter, in Stücken
- 260 g Milch
- 150 g Semmelbrösel, je nach Feuchtigkeit der Masse 10-50 g mehr
- 90 g Semmelwürfel
- 2 Eier (Größe M)
- 1 TL Salz
- ½ TL Pfeffer, frisch gemahlen
- 2 - 3 Prisen Muskat, gemahlen
- 1000 g Wasser
- Nutrition
- per 1 Stück
- Calories
- 269 kJ / 64 kcal
- Protein
- 1 g
- Carbohydrates
- 5 g
- Fat
- 4 g
- Fibre
- 0.4 g
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