Blumenkohlgratin

Blumenkohlgratin

4.5 169 ratings

Prep. 20 min

Total 55 min

6 Portionen

Ingredients

Gruyère in Stücken
200 g
Wasser
500 g
Blumenkohl (ca. 1000 g), in Röschen
1
Weizenmehl
50 g
Butter
40 g
Milch
500 g
Salz
½ TL
weisser Pfeffer, gemahlen
2 Prisen
Muskatnuss, gemahlen (optional)
1 - 2 Prise

Difficulty

easy

Nutrition per 1 Portion

Protein 17 g

Calories 1273 kJ / 305 kcal

Fat 20 g

Fibre 5.1 g

Carbohydrates 14 g

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Also featured in

Eifach. Sälber. Gmacht. 203 Recipes
Switzerland

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