Devices & Accessories
Stir fried prawns with dragon well tea (Longjing tea prawns)
Prep. 10 min
Total 4 h 10 min
4 portion
Ingredients
-
raw prawns, peeled and cleaned500 g
-
sugar1 tsp
-
rice wine (Shaoxing Hua Tiao)2 tsp
-
vegetable oil20 g
-
dried longjing tea leaves1 tsp
-
hot water50 g
-
salt½ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
24 g
Calories
724 kJ /
173 kcal
Fat
5 g
Fibre
0 g
Carbohydrates
9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Our Favourites
28 Recipes
International
International
You might also like...
Chawan mushi (Japanese savoury egg custard)
35 min
Taiwanese Traditional Meat Floss
1 h 40 min
Steamed Fish With Pickled Chilli And Black Beans
35 min
Braised Chicken Wings With Mushrooms
1 h
Green Chillies With Pork Belly
25 min
Mantou Buns with Soya Milk (TM6 Metric)
1 h 35 min
Green Papaya Fish Soup
2 h 15 min
Three Course Meal (Multigrain Rice, Cod And Kai Lan)
30 min
Foochow Nourishing Chicken Soup
1 h 20 min
Spring onion pork ribs
1 h
Peach Gum Snow Fungus Dessert
1 h 10 min
Summer seafood soup
45 min