Devices & Accessories
Easy Cheese Souffles
Prep. 20 min
Total 1 h
6 portions
Ingredients
-
Gruyère cheese cubed2 oz
-
Parmesan cheese cubed2 oz
-
all-purpose flour plus extra to dust2 oz
-
unsalted butter cut into pieces2 oz
-
large eggs room temperature6
-
whole milk10 ½ oz
-
salt½ tsp
-
ground black pepper⅛ tsp
-
ground nutmeg to taste⅛ tsp
-
heavy whipping cream3 ½ oz
-
non-stick cooking spray to grease
-
cream of tartar½ tsp
Difficulty
medium
Nutrition per 1 portion
Sodium
525 mg
Protein
14 g
Calories
1423 kJ /
340 kcal
Fat
26 g
Fibre
0 g
Saturated Fat
4 g
Carbohydrates
12 g
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