Sautéed onions (200 g) with garlic, ginger or chilli

Name: Sautéed onions (200 g) with garlic, ginger or chilli
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 200 g
Ingredients: 2 garlic cloves; 200 g brown onion; 30 g oil

4.0 9 rating

Prep. 5 min

Total 10 min

200 g

Ingredients

garlic cloves (see Variation)
2
brown onion cut into wedges (3-4 cm)
200 g
oil
30 g

Difficulty

easy

Nutrition per 200 g

Sodium 9 mg

Protein 2.6 g

Calories 1481.7 kJ / 354.1 kcal

Fat 30.2 g

Fibre 3.5 g

Saturated Fat 2.2 g

Carbohydrates 20.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

High Heat Basics: Onions 8 Recipes
Australia and New Zealand

You might also like...

Sautéed chicken cubes

4.9(76)

15 min

Sautéed capsicum (200 g)

4.8(66)

15 min

Browned onions (200 g)

4.7(24)

20 min

Caramelised onions (400-500 g)

4.5(150)

25 min

Sautéed leeks (200 g)

4.7(10)

15 min

Sautéed mushrooms (400 g)

4.7(172)

20 min

Sautéed onions (200-300 g)

4.9(40)

10 min

Sautéed Leeks (170-200 g)

4.4(11)

20 min

Sautéed Onions and Garlic

3.8(5)

20 min

Pot-set plain yoghurt

4.3(32)

12 h

Mashed potatoes for two (peeler)

4.2(60)

30 min

Mashed potatoes for two

4.5(856)

30 min