Devices & Accessories
Kewpie mayonnaise
Prep. 10 min
Total 10 min
280 g
Ingredients
-
grapeseed oil250 g
-
egg yolks2
-
apple cider vinegar2 tsp
-
rice wine vinegar2 tsp
-
salt to taste¼ - ½ tsp
-
wasabi paste¼ tsp
Difficulty
medium
Nutrition per 280 g
Sodium
885.8 mg
Protein
4.3 g
Calories
9628.9 kJ /
2301.4 kcal
Fat
257.1 g
Fibre
0.1 g
Saturated Fat
26.6 g
Carbohydrates
1.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Brazilian cheese puffs
20 min.
Gwinganna pumpkin and seed porridge
25h 20 min.
Mayonnaise
5 min.
Chicken stock paste
45 min.
Cooked mayonnaise
5 min.
Black sticky rice with taro and blue matcha ice cream (Luke Nguyen)
6h 50 min.
Natural yoghurt (mixing bowl method)
11h
Chai tea powder
10 min.
Golden syrup
55 min.
Twice-cooked pork belly with lentils
5h 30 min.
Seeded tahini crackers
1h 10 min.
Natural yoghurt (Varoma method)
13h